Good During : Apr.6, 2024 ~
Nov.6, 2024
SUMMER【Half-Board】-Standard- Snow Crab Hot-pot & Breakfast
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DINNERSNOW CRAB HOT-POT Course Meal GRILL+RAW+HOT POT Enjoy the Snow crab with various vegetables cooked together in house original broth. (About 2 crabs per person) During summer, some menu items may vary. *Refer to★ MENU
-Appetizers: Crab Miso Tofu/ ★Crab Egg Pudding
-Rare Treat: Crab Meat
-Raw Fish: Snow Crab Sashimi(1/2)
-Boiled Dish: Boiled Snow Crab (1/4) ★Tajima Roast Beef
-Grilled Dish: Pottery-grilled Crab (1/2)
-Main Dish: Crab Hot Pot (1/2 Crab,Vege) comes with Rice Porridge
-Dessert
BREAKFAST ■ Please choose either A) Standard Japanese Breakfast or B) Canadian-style Breakfast. A) Menu for the Standard Japanese Breakfast [SOUP] “Dango Jiru” (dumpling soup) in San'in-Style -Yoka Pork (Hyogo Pref.) -White Leek -Shimeji Mushroom -Carrot -Japanese Mustard Spinach -Izushi Konnyaku (Konjac) -Ago Chikuwa (Flying Fish Paste) -Napa Cabbage [MAIN] Kobayashiya Specialty — Deep-Fried Lotus Root Bun with original Dashi Sauce [RICE] Koshihikari Rice San'in Blend with assorted accompaniments: -Simmered Kombu in Sweetened Soy Sauce -Stewed Enoki Mushroom in Bonito Sauce -Tajima Beef simmered with Asakura’s Sansho pepper -Mackerel Pickled in Rice-bran Paste -Smoked Soy sauce with Raw Egg *it can be poured on top of rice B) Menu for the Canadian-style Breakfast [SOUP] San'in-style Minestrone -Yoka Pork (Hyogo Pref.) -White Leek -Shimeji Mushroom -Carrot -Japanese Mustard Spinach -Izushi Konnyaku (Konjac) -Ago Chikuwa (Flying Fish Paste) -Napa Cabbage [MAIN] Pancakes served with maple syrup and sea salt [APPETIZER] Fresh local vegetable salad [SIDE] Canadian Egg Nest (Bacon, Egg, Cheese), Hash Browns [BOWL] Seasonal fresh fruit with granola and yogurt 〈important notice〉When making a reservation, please specify your breakfast selection and the number of guests in the remarks section, e.g., "A) Japanese Breakfast x 1, Canadian Breakfast x 1".If no selection is provided, all breakfasts will be prepared as Japanese Breakfast by default. Please note that changes to your breakfast selection cannot be made on the day of your stay. Thank you for your understanding.
Explore the “Uchi-yu (private hot spring bath in the hotel)”. HOURS: 6:30~9:00/ 15:00~23:00 Three private baths with different architectural design, Wabi, Sabi and Yugen are available exclusively to Kobayashiya guests. ※reservation not required ▼【For Vegetarian & allergies, Gluten-free & Other food restrictions】 If you have any special meal requirements like Vegetarian, Celiac, allergies or specific foods that you cannot eat, please make a request by email at least 7 days prior to your stay and explain in detail what you can not eat. We offer the following options for you to choose from: 1) Just remove the ingredients you can't eat (the number of items will decrease) → Free 2) Change to a different dish (the number of items remains the same) → Charges apply Additional charges: -Vegetarian & allergic +¥3,300 -Vegan menu & Gluten-free menu +¥4,400 -Halal menu +¥5,500 ※The above rates apply to dinner and breakfast per night.For breakfast only, 2,200 yen will be deducted from the above amount. ※Requests beyond mentioned timeline will not be accommodated.
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